Share
Orange Cardamom Cappuccino
I came up with this recipe on a whim, not expecting it to be so delicious. This cappuccino is flavored with my orange cardamom syrup, a simple syrup with a just a few modifications. It's incredibly delicious, and this cappuccino would be the perfect treat after a long day skiing. It really reminds me of days spent holiday shopping at City Creek Mall in Salt Lake City for some reason. I hope you try it out! You can watch me make the drink in this TikTok video:
@lizzyhelenabrown Tastes like a perfect day of shopping followed by a sip session at Nordstrom Cafe🛍️ #coffee#orangecardamomlatte#orange#cardamom#lattesyrup#winterdrinks#thanksgiving#falldrinks#aesthetic#cardamom#christmas ♬ 10 minutes! Fashionable and bright jazz piano(1127989) - nyansuke
Syrup Ingredients
1 cup white sugar
1 cup water
Zest of 1 orange
1 tsp ground cardamom
1/2 tsp vanilla
1 pinch salt
Syrup Instructions
Step 1: Combine the sugar, water, scraped vanilla beans, whole bean and extract in a small saucepan over medium heat.
Step 2: Whisk constantly until the sugar dissolves and the mixture is bubbling.
Step 3: Reduce the heat to low and cook for 1 to 2 minutes.
Step 4: Let cool completely before storing in a jar.
Cappuccino Ingredients
1 part espresso (I use 2.5 oz)
1 part milk
1 part milk foam
Orange cardamom syrup (I use about 2 teaspoons, but it's completely up to your discretion)
Cappuccino Instructions
Step 1: Stir together the orange cardamom syrup and espresso.
Step 2: Pour in the milk.
Step 3: Spoon milk foam over the top.
Step 4: Garnish with a bit of orange zest and sprinkle of ground cardamom.
If you enjoyed this recipe, please leave a comment to let me know! Subscribe to my newsletter for weekly recipes straight to your inbox.